Ham And Broccoli Potato Soup

Nothing warms the soul like a steaming bowl of hearty soup.

SERVINGS: 4
COOKING TIME:30-35 Minutes

INGREDIENTS:

1 can (14 ounces) chicken broth
2 cups Simply PotatoesŪ Diced Potatoes with Onions
1 1/2 cups chopped fully cooked ham
2 cups half and half
2 cups small broccoli florets
1 package (3 ounces) cream cheese, softened, cut into small pieces
1 cup (4 ounces) Crystal FarmsŪ Shredded Sharp Cheddar Cheese
1/2 teaspoon cayenne pepper sauce

DIRECTIONS:

1. In 2-quart saucepan combine chicken broth, Simply PotatoesŪ and ham in saucepan. Bring to a boil. Reduce heat to medium-low. Cook uncovered on low, stirring occasionally, 20 minutes. Add half and half and broccoli. Continue cooking 10 to 15 minutes or until Simply PotatoesŪ are tender.

2. Stir in cream cheese, cheddar cheese and cayenne pepper sauce. Cook until cheese is melted.

NUTRITION INFO:

Amount Per Serving

Calories: 468
Fat: 32g
Cholesterol: 116mg
Sodium: 1644mg
Carbohydrate: 17g
Dietary Fiber: 2g
Protein: 26g

 

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